Entice Brown Rice Flour Flapjacks

Entice Brown Rice Flour FlapjacksIngredients

250ml (1 cup)

Entice Brown Rice Flour

15ml (1Tbs)


10ml (2 tsp)

Baking powder (gluten free)
1/4 tsp Salt
1/4 tsp Cinnamon
250ml (1 cup) Milk or Rice Milk (reconstituted)
1 Egg
15ml (1Tbs) Vegetable Oil
1/4 cup Choc chips or Blueberries
To Serve
Maple Syrup (Optional)
Whipped Cream or Creme Fraiche
Cinnamon and Sugar to sprinkle


In a large bowl mix together the dry ingredients.

Add the wet ingredients and mix until combined.

Stir in the choc chips or blueberries.

Oil a heavy based pan or use a non-stick spray. Once the pan is hot ladle some batter into the pan.

Once the top is bubbline, flip and cook it on the other side.

You can alwasy make the batter more or less liquid by adding milk or flour.

Serve with whipped cream or creme fraiche and maple syrup.



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