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GLUTEN FREE FOODS NEVER TASTED THIS GREAT

Entice Gluten Free Vanilla Cake

Ingredients

250gEntice Self Raising Rice Flour
250gSugar / Fructose (use 165g)
50gButter
PinchSalt
7.5mlVanilla
PinchNutmeg
320mlWater

Method

Preheat the oven to 160°C.

Cream the sugar and butter together until light and fluffy.

Add the dry ingredients and mix well.

Mix the water and vanilla together and blend into the mixture

Pour into two round cake pans and bake for 30 minutes or until done.

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