This cake is so quick and easy to make, and so deliciously simple. Serves 6 – 8 people, Preparation: 10 minutes to prepare and 40 min to bake. Ingredients 680g Versatile Vanilla Cake Mix (Gluten Free) 250ml (1 cup) Oil 250ml (1 cup) Milk 4 XL eggs Ganache Icing 175g Chocolate 125ml (1/2 cup) Cream[…]