Entice Gluten Free Pancakes

Ingredients

185 ml (3/4 cup)

Entice Self Raising Self Binding Rice Flour

2ml (1/2 tsp)

Salt

1Tbs

Sugar (optional)

3 Tbs

Oil or melted Butter

2

Eggs

250 ml (1 cup)

Rice Milk or Milk

Method

Place Flour and Sugar in a bowl.  Beat the eggs with the oil and rice milk or milk.  Add more liquid for pancakes.

Add the liquid ingredients to the flour mixture and mix lightly.

The batter can be used immediately, or allowed to stand for several hours.

Pour batter onto the pan to cover evenly and thinly.  Allow to cook until the sides come away from the pan. Flip the pancake.  Serve with savoury fillings or sweet.

 

 

 

 

Print Friendly, PDF & Email

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.