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Entice Gluten Free, Eggless Banana Loaf


500ml (2 Cups)

  Entice Self Raising Self Binding Rice Flour

250ml(1 Cup)




2.5ml (1/2 tsp)


115g (1/2 cup)






Preheat the oven to 160°C.

In a bowl, mix the butter or margarine, fructose and vanilla until light.

M ix the dry ingredients together and add to the mixture.

Mash the bananas and add to the mixture.

Pour into a well greased medium sized bread pan and bake for 1 ½ hour or until done.

One comment

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